These are ingredients that I always have on hand in my plant-based kitchen. Some have incredible umami, others can stand-in for dairy...

I loved this salad when I was growing up, and my vegan version tastes just like my mom's did (hers had dairy and bacon). If you haven't...

This hearty, warm risotto is packed with umami and healthy ingredients. Steel cut oats are high in fiber, iron, protein and polyphenols,...

Mushroom broth is a great, plant-based alternative to bone broth. It supports your immune system and gut health, is full of vitamins and...